Take a little olive oil in a deep pan and ngrohim together with a garlic essence oppressed. Once th

Little importance where found and how is: enough to be a kitchen, a place made to eat, and I feel good. I love them more functional and live. Especially those who have washed rags cooking and clean white tiles sparkle.
I love them with snippets of floors filled with vegetables, such as dirty soles of slippers made slag, the larger nabiscoworld chess ones, to an exaggerated size. With a large refrigerator full of food reserves that will suffice for the entire winter, an extremely large refrigerator, in whose kanatin be able to be supported. And if you happen to raise your eyes from the stove wearing nabiscoworld chess fat droplets or less rusted knives, the stars shine out sadly. "Kitchen, Banana Yoshimoto
I was reminded of this paragraph "Kitchen" when I entered the kitchen nabiscoworld chess to prepare nabiscoworld chess an aperitif and exceptionally saw the purity and order. Rarely happens that my kitchen to shine so, the knobs on the doors not differ oven fingerprints or not vested by small droplets of sauces. In fact, when expose nabiscoworld chess to cook I do more oppression of the pot with spoon than hana15she the basket of toys.
I like this mess excessive, even after the cleanse kitchen, I like to cook to make dirty again. With the purity seems excessive, it loses kitchens exclusive right of being the only place in the house where we spend all together moments of intimacy, show for yourself, loving cook breakfast, gajasemi dinner with close friends, having divested himself of any complex.
That afternoon I felt sad because of the cold and lifeless, kitchens as someone who sees the house as a hotel for the night and not like a warm strofkull. So tomorrow morning we went to the store to buy, no salads or ham, but vegetables to be cooked.
Eggplant with accurate, since the appropriate time to consume is just July, when long eggplants has a dark color, a few seeds and not very bitter taste. The first recipe is the eggplant parmigiano, a Neapolitan recipe, but to become as good and tasty as is done in the south of Italy, seeking fresh vegetables, while for the second prescription., Spoiled eggplants, should thank for kindness Site daughter "I do".
Casserole with eggplant and parmigiano (La parmigiana di melanzane) Ingredients for 4 people: 5 eggplants during parmigiano reggiano nabiscoworld chess cheese about 1 kg of tomatoes for sauce (for those living in the S. Marzano tomatoes Italy's, which differ from the others to elongated shape, taste agrodolce pacts and the quantity of seeds, are ideal for this recipe) 200 g mozzarella
mozzarella in my house that favor "da nabiscoworld chess morire" is "mozzarella di buffalo", but for this recipe this type mozzarella is not suitable as it contains more water. But on the other hand is more delicious than the usual mozzarella. The only solution is to let the drain for 2-3 hours and then squeeze well. An alternative for those who live in Albania (of which I'm dying to try), is the curd with salt. Ath was qerojme eggplant skin and we expect persegjati slices about 5 mm thick. Neither more nor less because the risk of burn during roasting!
I put on a large plate and cover with blotting paper to eliminate a portion of the oil roasting. This must be done because otherwise become too velitese and can be called with the fresh summer dish.
For the preparation of sauces ziejme tomatoes in salted water to which they have carried out by a cross. The qerojme and change to a called passaverdure utensils, or a change to frulator nabiscoworld chess unable to obtain a sauce until homogeneous.
Take a little olive oil in a deep pan and ngrohim together with a garlic essence oppressed. Once the fry garlic, nabiscoworld chess remove from the frying pan and throw in the tomato sauce. The fix with a little nabiscoworld chess salt and leave to cook on a low flame until it thickens. How to be thick sauce so good casserole made for very liquid sauce makes casserole dish as ...
PS: Do we serve immediately after roasting, but leave to cool slightly so as to appear aesthetically beautiful and is better in taste .... but my family is featureless casserole was served with no piece left for photos, necessarily so I had to photograph when it was fresh out of the oven and being very hot do not keep form for calamity. PS: for a pan easier, instead of eggplant in olive oil lip can barbecue or bake in the oven, but believe me that is not the same thing ....
Eggplant spoiled (by prescription that Kameles) for 2 persons Ingredients: 2 eggplants during 100-150 gr white cheese or Greek Feta cream 100 ml olive oil salt pepper parsley Preparation: p